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Sucrase Isomaltase, Regulatory (SI-R) Antikörper (HRP)

Dieser Anti- Antikörper ist ein Ziege Polyklonal Antikörper zur Detektion von in ELISA und WB. Geeignet für Candida sp..
Produktnummer ABIN7565781

Kurzübersicht für Sucrase Isomaltase, Regulatory (SI-R) Antikörper (HRP) (ABIN7565781)

Target

Sucrase Isomaltase, Regulatory (SI-R)

Reaktivität

Candida sp.

Wirt

  • 3
Ziege

Klonalität

  • 3
Polyklonal

Konjugat

  • 1
  • 1
  • 1
HRP

Applikation

ELISA, Western Blotting (WB)
  • Verwendungszweck

    Invertase Antibody Peroxidase Conjugated

    Kreuzreaktivität (Details)

    Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Peroxidase, anti-Goat Serum as well as purified and partially purified Invertase [Candida].

    Produktmerkmale

    Synonyms: goat anti-Invertase Antibody HRP Conjugated, Peroxidase Conjugated goat anti-Invertase Antibody, Beta fructofuranosidase 2 antibody, Inv1 antibody, Saccharase antibody, Sucrase antibody

    Aufreinigung

    Anti-Invertase is an IgG fraction antibody purified from monospecific antiserum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed by extensive dialysis against the buffer stated above.

    Immunogen

    Immunogen: Invertase [Candida]

    Immunogen Type: Native Protein

  • Applikationshinweise

    Application Note: Anti-Invertase has been tested by ELISA and western blot. This product is assayed against 1.0 μg of Invertase [Candida] in a standard capture ELISA using ABTS (2,2'-azino-bis-[3-ethylbenthiazoline-6-sulfonic acid]) code # ABTS-100 as a substrate for 30 minutes at room temperature.  A working dilution of 1:3,000 to 1:15,000 of the reconstitution concentration is suggested for this product. Western Blot Dilution: 1:500 - 1:2,500 ELISA Dilution: 1:1,000 - 1:5,000 Other: User Optimized

    Beschränkungen

    Nur für Forschungszwecke einsetzbar
  • Format

    Lyophilized

    Rekonstitution

    Reconstitution Buffer: Restore with deionized water (or equivalent)

    Reconstitution Volume: 100 μL

    Konzentration

    1.0 mg/mL

    Buffer

    Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2

    Stabilizer: 10 mg/mL Bovine Serum Albumin (BSA) - Immunoglobulin and Protease free

    Preservative: 0.01 % (w/v) Gentamicin Sulfate. Do NOT add Sodium Azide!

    Konservierungsmittel

    Sodium azide

    Vorsichtsmaßnahmen

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Lagerung

    4 °C,-20 °C

    Informationen zur Lagerung

    Store vial at 4° C prior to restoration. For extended storage aliquot contents and freeze at -20° C or below. Avoid cycles of freezing and thawing. Centrifuge product if not completely clear after standing at room temperature. This product is stable for several weeks at 4° C as an undiluted liquid. Dilute only prior to immediate use.

    Haltbarkeit

    12 months
  • Target

    Sucrase Isomaltase, Regulatory (SI-R)

    Andere Bezeichnung

    SUC1

    Hintergrund

    Background: Invertase (saccharase, glucosucrase, beta-h-fructosidase, beta-fructosidase, invertin, sucrase, maxinvert L 1000, fructosylinvertase, alkaline invertase, acid invertase, systematic name: beta-fructofuranosidase) is an enzyme that catalyzes the hydrolysis of sucrose. The resulting mixture of fructose and glucose is called inverted sugar syrup. Related to invertases are sucrases. Invertases and sucrases hydrolyze sucrose to give the same mixture of glucose and fructose. Invertases cleave the O-C (fructose) bond, whereas the sucrases cleave the O-C (glucose) bond.

    Gen-ID

    3640338

    UniProt

    P10594
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